Tasting Menu

FOOD

Note: we like to mix it up every so often, so be sure to check our daily menu board in the tasting room! Guests are also welcome to bring your own picnic-style food (and picnic blankets, if you want to set up a picnic on our shaded upper or lower lawns)!

CHEESE & CHARCUTERIE BOARD - 24

VARIETY OF MEATS, CHEESES, CRACKERS, OLIVES AND NUTS WITH SELECTED DRIED FRUIT TO COMPLIMENT OUR WINE

hummus & pesto plate - 12

SIDE OF HUMMUS AND SIDE OF PESTO, WITH PITA DIPPERS

nut TRAY - 12

A ROTATING ASSORTMENT OF NUTS, BOTH CLASSIC, SPICY, AND SWEET - GREAT FOR ONE, OR LIGHT SNACKING FOR A GROUP

GOAT CHEESE - 14

BLEND OF CHEESES and garlic, SERVED with dried cranberries and gluten free crackers. Topped with rosemary salt and olive oil

french bread - 9

DRIZZLED WITH OLIVE OIL AND SALT, AND SERVED WTH A SIDE OF BALSAMIC VINEGAR AND OIL FOR DIPPING

branson's chocolate bars - 3.25

Hazelnut salted caramel marion-blackberry

KIDS SNACK MIX - 3

MIXTURE OF KID-FRIENDLY TREATS

BEER

on tap -

80 beats 

We rotate a selection of beer crafted on site at our partner brewery, 80 beats brewing.