VARIETY OF MEATS, CHEESES, CRACKERS, OLIVES AND NUTS WITH SELECTED DRIED FRUIT TO COMPLIMENT OUR WINE
Soup Special - 12 chef's selection soup, served with toasted baguette
Neoga meatballs - 13
hearty pork meatballs coated in a ginger wine sauce compliments our Pinot Gris or Cabernet Sauvignon
Warm Marinated olives & Baguette - 10
fresh thyme, roasted fennel seeds marinated with black and green olives served with toasted baguette drizzled with gralic infused olive oil
GOAT CHEESE TERRINE - 13
BLEND OF CHEESES, GARLIC, SCALLIONS, AND BELL PEPPERS SERVED WITH CANDIED WALNUTS AND GLUTEN FREE CRACKERS - PAIRS WELL WITH OUR VIOGNIER OR PINOT NOIR
Toasted Brie & Jam - 10
warmed brie served alongside rosemary dusted almonds,strawberry jam, and almond flour crackers